Laroliva Extra Virgin Olive Oil – 500ml

Heritage in every drop

Laroliva's Extra Virgin Olive Oil is cold-pressed from the ancient Changlot Real olive variety — a cultivar first planted by the Romans, thriving on our family farm at 600 metres above sea level in a protected Spanish natural park.

Many of our olive trees are over 120 years old. Their deep roots draw from mineral-rich soil, producing an oil of extraordinary depth, complexity, and purity.

• ✅ 100% Extra Virgin – first cold press only
• ✅ Handpicked at peak ripeness
• ✅ Organic – no pesticides, no chemicals
• ✅ Changlot Real variety – a Roman heritage olive
• ✅ Single estate – from our valley to your table

Perfect for finishing dishes, dipping, or enjoying straight from the bottle. Taste the difference that centuries of tradition make.

Laroliva carries the name of our daughter Lara. She left us three years ago, at the age of 15 — leaving a silence that words cannot fill.

Olive trees have something of eternity about them. They outlast generations, bear fruit through centuries, standing still and steadfast — just like the memory of someone you love. Our trees on the estate in Sax, high in the mountains of Alicante, are over 100 years old. They have witnessed much. And now they carry Lara's name.

Every bottle of Laroliva holds a thought of her. A small piece of permanence in a fleeting world. When you enjoy our oil, you become part of this story.